Raisins

This gin and sparkling apple juice makes an easy seasonal twist on a gin and tonic which is ideal to serve at a Christmas party.

Khoshaf is a typical Ramadan drink made from dried apricot, prunes, raisins, figs and dates.

A heady combination of red wine, sauternes and aquavit, enriched with raisins and almonds. Glogg is traditionally served in mugs with tiny spoons for eating the nuts and fruit.