Tropical & Tiki

A tropical, exotic non-alcoholic drink bursting with the intense sweet-tart flavor of passion fruit and fresh lemon.

A creamy, tropical Indian-inspired non-alcoholic drink made with ripe mango, yogurt, and a hint of cardamom. Rich, luscious, and utterly satisfying.

A tropical, creamy non-alcoholic drink blending coconut water, fresh lime, and a splash of pineapple — bright, refreshing, and utterly summery.

A daiquiri is a family of cocktails whose main ingredients are rum, citrus juice, and sugar or other sweetener.

A pina colada is a sweet cocktail made with rum, coconut cream or coconut milk, and pineapple juice, usually served either blended or shaken with ice.

Sex on the Beach is a cocktail containing vodka, peach schnapps, orange juice and cranberry juice.

A tequila sunrise is a cocktail made of tequila, orange juice, and grenadine syrup, named for its resemblance to a sunrise when made correctly.

A Blue Lagoon is a cocktail consisting of vodka, blue curacao liqueur and lemonade.

A Mai Tai is a cocktail based on rum, originating in the tiki culture. It typically includes rum, orange liqueur, lime juice, and orgeat syrup.

The Singapore Sling is a gin-based cocktail from Singapore. It was developed sometime before 1915 by Ngiam Tong Boon, a bartender at the Long Bar at Raffles Hotel.

A Bay Breeze is a cocktail made with vodka, cranberry juice, and pineapple juice. It is a variation of the Cape Codder.

The Jungle Bird is a tiki cocktail made with Campari, dark rum, pineapple juice, lime juice, and simple syrup. It was created at the Kuala Lumpur Hilton in 1978.

A Strawberry Daiquiri is a frozen cocktail made with rum, strawberries, fresh lime juice, and simple syrup. It is a fruity variation of the classic Daiquiri.

A potent tiki cocktail made with three types of rum, lime juice, falernum, and grenadine.

A classic tropical punch made with rum, fruit juices, and grenadine, originating in Jamaica.

A classic tiki cocktail from the British Virgin Islands made with rum, pineapple juice, orange juice, and cream of coconut.

A tropical tiki cocktail from the Caribbean made with rum, Galliano, triple sec, and fresh lime juice.

A rum-based cocktail associated with New Orleans, made with rum, passion fruit syrup, and lime juice.

A reversed version of the Tequila Sunrise where blackberry liqueur floats on top to create a sunset effect.

A tropical Mojito variation featuring fresh passion fruit and white rum.

A blended version of the classic tropical cocktail with rum, coconut cream, and pineapple juice.

A fruity tropical variation on the classic Margarita featuring fresh mango puree.

A tiki-style cocktail made with green Chartreuse, Velvet Falernum, pineapple juice, and lime juice.

A tropical fruity punch made with rum, orange juice, pineapple juice, grenadine, and lime juice.

A tropical cocktail combining rum, blue curacao, pineapple juice, and coconut cream for a brilliant blue color.

The national drink of Bermuda, made with rum, lime juice, Falernum, Angostura bitters, and pineapple juice.

A tropical cocktail made with Alize Gold Passion, pineapple juice, and grenadine.

A tropical Margarita made with tequila, pineapple juice, and fresh lime juice.

A tropical non-alcoholic Piña Colada blended with pineapple juice, coconut cream, and crushed ice.