Classic Cocktails

A classic non-alcoholic drink named after the child actress, made with ginger ale, grenadine, and orange juice. Beloved by all ages.

A timeless half-iced-tea, half-lemonade mocktail named after the legendary golfer. Refreshing, simple, and endlessly satisfying.

An Old Fashioned is a cocktail made by muddling sugar with bitters and water, adding whiskey or, less commonly, brandy, and garnishing with orange slice or zest and a cocktail cherry.

A Negroni is an Italian cocktail, made of one part gin, one part vermouth rosso, and one part Campari, garnished with orange peel.

A Manhattan is a cocktail made with whiskey, sweet vermouth, and bitters. It is commonly garnished with a Maraschino cherry.

A cosmopolitan, or informally a cosmo, is a cocktail made with vodka, triple sec, cranberry juice, and freshly squeezed or sweetened lime juice.

A sidecar is a cocktail traditionally made with Cognac, orange liqueur, and lemon juice.

A Tom Collins is a cocktail made of gin, lemon juice, sugar syrup and carbonated water.

A Long Island iced tea is a type of alcoholic mixed drink typically made with vodka, tequila, light rum, triple sec, gin, and a splash of cola.

A Harvey Wallbanger is made with vodka, Galliano, and orange juice.

A French 75 is a cocktail made from gin, Champagne, lemon juice, and sugar.

A gimlet is a cocktail of gin and lime juice.

The Bee's Knees is a Prohibition-era cocktail made with gin, lemon juice, and honey syrup.

The Singapore Sling is a gin-based cocktail from Singapore. It was developed sometime before 1915 by Ngiam Tong Boon, a bartender at the Long Bar at Raffles Hotel.

The Sazerac is a local variation of a cognac or whiskey cocktail, named for the Sazerac de Forge et Fils brand of cognac that was its original main ingredient.

A Boulevardier is a cocktail made with bourbon or rye whiskey, sweet vermouth, and Campari. It is similar to a Negroni but with whiskey instead of gin.

The Aviation is a classic gin cocktail made with gin, maraschino liqueur, crème de violette, and lemon juice. It is known for its distinctive purple-blue color.

The Last Word is a Prohibition-era cocktail made with equal parts gin, green Chartreuse, maraschino liqueur, and fresh lime juice.

A Champagne cocktail is a classic cocktail using Champagne as the main ingredient. The original recipe calls for a sugar cube soaked in bitters, topped with brandy and Champagne.

A Rob Roy is a cocktail made with Scotch whisky, sweet vermouth, and bitters. It is essentially a Manhattan made with Scotch.

A Rusty Nail is a cocktail made by mixing Scotch whisky with Drambuie, a Scotch whisky liqueur.

A Brandy Alexander is a sweet, creamy cocktail made with cognac, brown crème de cacao, and heavy cream.

A Stinger is a cocktail consisting of two parts brandy and one part white crème de menthe. It is typically served over ice or strained into a cocktail glass.

Between the Sheets is a cocktail that involves brandy, rum, triple sec, and lemon juice. It is related to the Sidecar.

A Rum and Coke, also known as a Cuba Libre, is a highball cocktail consisting of cola, rum, and optionally lime juice.

The Vieux Carré is a classic New Orleans cocktail made with rye whiskey, cognac, sweet vermouth, Bénédictine, and bitters.

The Clover Club is a classic cocktail made with gin, lemon juice, simple syrup, and egg white, garnished with raspberries.

Blood and Sand is a classic cocktail made with Scotch whisky, cherry brandy, sweet vermouth, and orange juice.

The Hanky Panky is a classic cocktail made with gin, sweet vermouth, and Fernet-Branca. It was created by Ada Coleman at the Savoy Hotel in London.

A Pink Lady is a classic cocktail made with gin, apple brandy, grenadine, lemon juice, and egg white.

Corpse Reviver #2 is a classic cocktail from The Savoy Cocktail Book. It contains gin, triple sec, Lillet Blanc, lemon juice, and absinthe.

A Mezcal Negroni is a smoky variation of the classic Negroni, substituting mezcal for gin. It features mezcal, sweet vermouth, and Campari.

A Pisco Sour is the national drink of Peru and Chile. It is made with pisco, fresh lime or lemon juice, simple syrup, egg white, and Angostura bitters.

A classic Italian aperitif made with Campari, sweet vermouth, and a splash of club soda.

The Vesper cocktail made famous by James Bond, combining gin, vodka, and Lillet Blanc.

A classic cocktail made with gin, lemon juice, sugar, and soda water.

A classic tropical punch made with rum, fruit juices, and grenadine, originating in Jamaica.

A classic Italian cocktail originally from Harry's Bar in Venice, made with fresh peach puree and prosecco.

A variation on the classic Manhattan substituting Averna amaro for sweet vermouth, creating a richer, more herbal drink.

A Manhattan variation made with dry vermouth instead of sweet vermouth, creating a crisper cocktail.

A tropical twist on the Old Fashioned, made with aged rum, demerara syrup, and bitters.

A creative twist created by Phil Ward, combining mezcal and tequila with agave syrup and mole bitters.

A creamy dessert cocktail made with Galliano, white creme de cacao, and cream.

A simple cocktail made with gin and Angostura bitters, historically served by the British Royal Navy.

An iconic British summer cocktail made with Pimm's No. 1, ginger ale, and fresh fruit.

A classic simple drink of Scotch whisky topped with soda water.

A simple two-ingredient cocktail of whiskey and ginger ale.

The classic Margarita made with Cointreau instead of generic triple sec for a more refined flavor.

A variation of the Tom Collins using bourbon instead of gin, making it richer and more warming.

A traditional cocktail made with gin, lemon juice, simple syrup, and soda water.

A classic flip cocktail made with bourbon, whole egg, and simple syrup, served in a coupe glass.

A lighter twist on the classic Negroni, swapping Campari for Aperol for a sweeter, less bitter flavor.

A tequila-based take on the Old Fashioned, made with reposado tequila, agave syrup, and mole bitters.

A refreshing sour cocktail made with rum, fresh lime juice, simple syrup, and egg white.

The national drink of Bermuda, made with rum, lime juice, Falernum, Angostura bitters, and pineapple juice.

A whiskey sour variant with egg white for a silky foam, garnished with bitters.

A whiskey sour variant with egg white for a silky foam, garnished with bitters.

Made famous by Snoop Dogg, this simple cocktail is gin with orange juice served over ice.

A bold, spirit-forward cocktail inspired by Winston Churchill's legendary love of Scotch whisky. It combines Scotch, sweet vermouth, Cointreau, and a splash of lime for a sophisticated sipper.