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Cocktail

Absinthe Frappé

A classic New Orleans cocktail made with absinthe, simple syrup, and soda water, served over crushed ice. Refreshing and anise-forward.

absintheclassicNew Orleansrefreshinganisesoda
Absinthe Frappé

Ingredients

Directions

  1. 1Fill a glass with crushed ice.
  2. 2Pour absinthe and simple syrup over the ice.
  3. 3Top with soda water and stir gently.
  4. 4Garnish with fresh mint and serve.

Contributed by @alfg