Absinthe
Recipes featuring absinthe
10 recipes
Sazerac
The Sazerac is a local variation of a cognac or whiskey cocktail, named for the Sazerac de Forge et Fils brand of cognac that was its original main ingredient.
View recipe details:4 ingredientsCorpse Reviver #2
Corpse Reviver #2 is a classic cocktail from The Savoy Cocktail Book. It contains gin, triple sec, Lillet Blanc, lemon juice, and absinthe.
View recipe details:5 ingredientsAbsinthe Frappé
A classic New Orleans cocktail made with absinthe, simple syrup, and soda water, served over crushed ice. Refreshing and anise-forward.
View recipe details:4 ingredientsDeath in the Afternoon
Ernest Hemingway's own invention: a simple but potent combination of absinthe and Champagne with an arresting louche effect.
View recipe details:2 ingredientsMonkey Gland
A 1920s Parisian classic blending gin and orange juice with a hint of absinthe and grenadine.
View recipe details:4 ingredientsChrysanthemum
A low-ABV aperitif combining dry vermouth, Bénédictine, and absinthe — delicate, floral, and aromatic.
View recipe details:3 ingredientsRattlesnake
A potent rye sour with a frothy egg white, brightened by lemon and given a mysterious edge with absinthe.
View recipe details:5 ingredientsWaldorf
A rye-based pre-Prohibition cocktail with sweet vermouth, absinthe, and bitters — bold and full-flavored.
View recipe details:4 ingredients