Three Dots and a Dash

Ingredients

• 1.5 fl oz. aged rhum agricole
• 0.5 fl oz. aged Jamaican rum
• 0.5 fl oz. allspice dram
• 0.5 fl oz. falernum
• 0.75 fl oz. fresh lime juice
• 0.5 fl oz. fresh orange juice
• 0.25 fl oz. honey syrup
• 3 dashes Angostura bitters

Directions

1. 1Combine all ingredients in a shaker with ice.
2. 2Shake well until chilled.
3. 3Strain into a tiki mug over crushed ice.
4. 4Garnish with three cherries (dots) and a pineapple chunk (dash).