Fresh Lime Juice

A vibrant, hydrating Mexican-inspired non-alcoholic drink made with fresh watermelon, lime, and a touch of mint. Perfect for summer.

A stunning ruby-red non-alcoholic drink brewed from dried hibiscus flowers with lime and a touch of honey. Tart, floral, and utterly refreshing.

A tropical, creamy non-alcoholic drink blending coconut water, fresh lime, and a splash of pineapple — bright, refreshing, and utterly summery.

A mojito is a traditional Cuban highball. The cocktail often consists of five ingredients: white rum, sugar, lime juice, soda water, and mint.

A daiquiri is a family of cocktails whose main ingredients are rum, citrus juice, and sugar or other sweetener.

A cosmopolitan, or informally a cosmo, is a cocktail made with vodka, triple sec, cranberry juice, and freshly squeezed or sweetened lime juice.

A Moscow mule is a cocktail consisting of vodka, spicy ginger beer, and lime juice, garnished with a slice or wedge of lime.

A paloma is a tequila-based cocktail. The drink is made by mixing tequila with grapefruit-flavored soda and lime juice.

A Dark n Stormy is a highball cocktail made with dark rum and ginger beer, served on the rocks.

A gimlet is a cocktail of gin and lime juice.

A Mai Tai is a cocktail based on rum, originating in the tiki culture. It typically includes rum, orange liqueur, lime juice, and orgeat syrup.

The Singapore Sling is a gin-based cocktail from Singapore. It was developed sometime before 1915 by Ngiam Tong Boon, a bartender at the Long Bar at Raffles Hotel.

The Last Word is a Prohibition-era cocktail made with equal parts gin, green Chartreuse, maraschino liqueur, and fresh lime juice.

A Kamikaze is made of equal parts vodka, triple sec, and lime juice. It is often served as a shot.

A Rum and Coke, also known as a Cuba Libre, is a highball cocktail consisting of cola, rum, and optionally lime juice.

The Jungle Bird is a tiki cocktail made with Campari, dark rum, pineapple juice, lime juice, and simple syrup. It was created at the Kuala Lumpur Hilton in 1978.

Tommy's Margarita is a variation of the classic Margarita made with tequila, fresh lime juice, and agave nectar instead of triple sec.

The Southside is a cocktail made with gin, fresh lime juice, simple syrup, and mint. It is essentially a gin mojito.

The Naked and Famous is a modern classic cocktail made with equal parts mezcal, Aperol, yellow Chartreuse, and fresh lime juice.

A Strawberry Daiquiri is a frozen cocktail made with rum, strawberries, fresh lime juice, and simple syrup. It is a fruity variation of the classic Daiquiri.

A Pisco Sour is the national drink of Peru and Chile. It is made with pisco, fresh lime or lemon juice, simple syrup, egg white, and Angostura bitters.

A potent tiki cocktail made with three types of rum, lime juice, falernum, and grenadine.

A classic tropical punch made with rum, fruit juices, and grenadine, originating in Jamaica.

A fiery twist on the classic Margarita featuring muddled jalapeño peppers.

A modern classic made with vanilla vodka, Passoa passion fruit liqueur, and lime juice, served with a shot of champagne.

A smoky sour cocktail made with mezcal, lime juice, agave syrup, and egg white.

A tropical tiki cocktail from the Caribbean made with rum, Galliano, triple sec, and fresh lime juice.

A rum-based cocktail associated with New Orleans, made with rum, passion fruit syrup, and lime juice.

A blended version of the classic Daiquiri, made with rum, lime juice, and simple syrup.

A blended Margarita made with tequila, triple sec, lime juice, and blended ice.

A crisp, refreshing cocktail featuring muddled cucumber, gin, lime juice, and elderflower tonic.

A fragrant, lightly sweet martini made with vodka, lychee liqueur, and lychee juice.

A fruity twist on the classic Cuban Mojito featuring fresh strawberries and mint.

A Mexican twist on the classic Tom Collins made with tequila instead of gin.

A stunning ruby-red Margarita made with blood orange juice for a tart and fruity twist.

A refreshing summer Margarita made with fresh watermelon juice, tequila, and triple sec.

A Mule variation made with Irish whiskey and ginger beer, with a hint of lime.

A festive twist on the classic Mojito featuring cranberry juice for a beautiful red color.

A tropical Mojito variation featuring fresh passion fruit and white rum.

The classic Margarita made with Cointreau instead of generic triple sec for a more refined flavor.

A simple and refreshing summer drink made with tequila and tomato juice.

A gin version of the Moscow Mule using gin, ginger beer, and lime juice.

A refreshing tall drink made with rum, lime juice, simple syrup, and soda water.

A fruity tropical variation on the classic Margarita featuring fresh mango puree.

A tiki-style cocktail made with green Chartreuse, Velvet Falernum, pineapple juice, and lime juice.

A tequila twist on the classic Moscow Mule, made with tequila, ginger beer, and lime juice.

A tropical fruity punch made with rum, orange juice, pineapple juice, grenadine, and lime juice.

A refreshing variation on the Margarita featuring muddled cucumber and fresh lime.

A refreshing fusion mojito made with cooled green tea, rum, mint, and lime juice.

A refreshing sour cocktail made with rum, fresh lime juice, simple syrup, and egg white.

A bright and tangy cocktail made with tequila, lime juice, simple syrup, and egg white.

A floral and elegant twist on the Margarita using St-Germain elderflower liqueur.

The original recipe using Gosling's Black Seal rum and Barritt's ginger beer with fresh lime.

A Mule variation using tequila and mezcal with ginger beer and lime.

The national drink of Bermuda, made with rum, lime juice, Falernum, Angostura bitters, and pineapple juice.

A light, refreshing non-alcoholic drink with muddled cucumber, mint, lime, and soda water.

A light and simple cocktail made with vanilla vodka and soda water.

An aromatic twist on the gin smash using Thai basil, lime, and ginger.

A tropical Margarita made with tequila, pineapple juice, and fresh lime juice.

A classic Mexican highball of tequila, Mexican cola, and fresh lime juice served in a salt-rimmed glass.

A refreshing non-alcoholic version of the classic Mojito with muddled mint, lime juice, simple syrup, and sparkling water.

A tangy and refreshing non-alcoholic Margarita with fresh lime juice, orange juice, and agave syrup.

A fun and festive cocktail that combines a classic margarita with an upturned bottle of Corona beer. The beer slowly mixes into the margarita for a refreshing, citrusy experience.

A bold, spirit-forward cocktail inspired by Winston Churchill's legendary love of Scotch whisky. It combines Scotch, sweet vermouth, Cointreau, and a splash of lime for a sophisticated sipper.