Frozen Mai Tai

Ingredients

• 1.5 fl oz. aged rum
• 0.5 fl oz. orange curaçao
• 0.5 fl oz. orgeat
• 1 fl oz. fresh lime juice

Directions

1. 1Combine rum, curaçao, orgeat, and lime juice in a blender with crushed ice.
2. 2Blend until smooth and slushy.
3. 3Pour into a tiki mug or hurricane glass.
4. 4Garnish with a lime wheel, mint sprig, and maraschino cherry.