Back to recipes
El Diablo
A vibrant tequila cocktail with crème de cassis, fresh lime juice, and spicy ginger beer. Sweet, tart, and fiery.

Ingredients
Directions
- 1Fill a highball glass with ice.
- 2Add tequila, crème de cassis, and lime juice.
- 3Top with ginger beer and stir gently.
- 4Garnish with a lime wheel.
Contributed by @alfg