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Gin Rickey
A sparkling, bone-dry 19th-century highball with gin, fresh lime, and soda water — no sweetener.

Directions
- 1Fill a highball glass with ice.
- 2Add gin and squeeze in fresh lime juice, dropping the shell in.
- 3Top with soda water and stir gently.
- 4Garnish with a lime wheel.
Contributed by @alfg