Thai Chili Margarita

Ingredients

• 2 fl oz. chili-infused blanco tequila
• 1 fl oz. fresh lime juice
• 0.75 fl oz. agave syrup
• 0.5 fl oz. triple sec

Directions

1. 1Rim a rocks glass with chili-lime salt.
2. 2Combine tequila, lime juice, agave syrup, and triple sec in a shaker with ice.
3. 3Shake vigorously until chilled.
4. 4Strain over fresh ice and garnish with a Thai chili and lime wheel.