Triple Sec

A margarita is a cocktail consisting of tequila, orange liqueur, and lime juice often served with salt on the rim of the glass.

A cosmopolitan, or informally a cosmo, is a cocktail made with vodka, triple sec, cranberry juice, and freshly squeezed or sweetened lime juice.

A lemon drop martini is a cocktail that tastes similar to the lemon drop candy. It uses vodka, triple sec, and lemon juice.

A sidecar is a cocktail traditionally made with Cognac, orange liqueur, and lemon juice.

A Long Island iced tea is a type of alcoholic mixed drink typically made with vodka, tequila, light rum, triple sec, gin, and a splash of cola.

Between the Sheets is a cocktail that involves brandy, rum, triple sec, and lemon juice. It is related to the Sidecar.

A Kamikaze is made of equal parts vodka, triple sec, and lime juice. It is often served as a shot.

Corpse Reviver #2 is a classic cocktail from The Savoy Cocktail Book. It contains gin, triple sec, Lillet Blanc, lemon juice, and absinthe.

A fiery twist on the classic Margarita featuring muddled jalapeño peppers.

A tropical tiki cocktail from the Caribbean made with rum, Galliano, triple sec, and fresh lime juice.

A blended Margarita made with tequila, triple sec, lime juice, and blended ice.

A refreshing summer Margarita made with fresh watermelon juice, tequila, and triple sec.

A fruity tropical variation on the classic Margarita featuring fresh mango puree.

A refreshing variation on the Margarita featuring muddled cucumber and fresh lime.

A fruity Maryland beach classic made with fresh-squeezed orange juice, vodka, triple sec, and orange soda.

A devilishly red twist on the classic Long Island Iced Tea, swapping cola for cranberry juice and adding raspberry liqueur for a bold, fruity punch.

A fun and festive cocktail that combines a classic margarita with an upturned bottle of Corona beer. The beer slowly mixes into the margarita for a refreshing, citrusy experience.

A tropical twist on the classic Margarita, blending tequila with fresh guava juice for a sweet, exotic cocktail.

A dessert-inspired margarita using tart Key lime juice and a hint of cream for a cocktail that tastes like a Key lime pie in a glass.

A light, bubbly take on traditional sangria using sparkling white wine and fresh seasonal fruit for a festive party drink.

A tropical yet fiery margarita variation combining fresh pineapple juice with jalapeño-infused tequila and lime.

A unique Mexican-inspired margarita using sweet-sour tamarind paste for a deeply complex, earthy twist on the classic.

A vibrant green variation of the Long Island Iced Tea replacing the cola top with sour mix and Midori melon liqueur.

An East-meets-West cocktail combining tequila with fragrant yuzu juice for an aromatic, citrusy margarita with Japanese flair.

A tropical twist on the classic margarita, blending tequila with coconut cream and fresh lime juice.

A strikingly crimson margarita with hibiscus syrup giving it a floral, tart complexity alongside tequila and lime.

A fiery, aromatic margarita infused with Thai bird's eye chili and a hint of lemongrass.

A tart and punchy vodka shot with fresh lemon juice and sugar — shoot it, then bite into a sugared lemon wedge.

A festive Mexican party drink combining tequila, lime juice, and triple sec topped with light beer.

A strikingly vibrant, fuchsia margarita made with fresh dragon fruit puree, tequila, and lime.

A bright and citrusy rum cocktail with triple sec, lime juice, and a salted rim — a tiki classic.

The ancestor of the margarita — tequila, orange liqueur, lime juice, and grenadine served over crushed ice.

A blended tropical margarita with fresh mango, tequila, and lime juice — sunny and smooth.