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Caramel Frappuccino

Caramel syrup meets coffee, milk and ice for a rendezvous in the blender, while whipped cream and buttery caramel sauce layer the love on top.

Caramel Frappuccino

Ingredients

Directions

  1. 1To make Caramel Frappuccino simply add ice cubes, milk, caramel sauce, coffee powder (instant) and vanilla extract in a blender.
  2. 2Blend till ice breaks into very fine crystals.
  3. 3Remove and pour into a glass.
  4. 4On top pipe whipped cream and pour some caramel sauce over the whipped cream to garnish it.
  5. 5Serve it immediately. Cheers!!
  6. 6Tip: Use the blender at medium pace to get a perfect fluffed coffee.

Contributed by @daksh890

Source: Original recipe