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Cocktail

Half and Half

A pub classic blending creamy Guinness stout and smooth Harp lager in perfect equal measure.

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Half and Half

Ingredients

Directions

  1. 1Pour Harp lager into a pint glass.
  2. 2Place a spoon curved-side-up over the glass.
  3. 3Slowly pour Guinness over the back of the spoon to float on top.
  4. 4Serve immediately.

Contributed by @alfg