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Golden Slipper

An egg yolk suspended between layers of wine and Goldwasser, surprisingly delicious.

Golden Slipper

Ingredients

Directions

  1. 1Make sure all ingredients are chilled
  2. 2Pour the Danziger Goldwasser first
  3. 3Pour the chartreuse yellow second
  4. 4Separate the chilled egg yolk from the white, then without breaking it drop gently into the wine glass
  5. 5Add the lemon juice

Contributed by @bibliofilo

Source: Original recipe