Kiwi Caipisake

Ingredients

• 1/3 cup sake
• 1 kiwi
• 1 tablespoon fine sugar
• Ice cube

Directions

1. 1Peel the kiwi and cut it into quarters. Optional: cut off one small slice of the kiwi to decorate your cocktail once it’s done.
2. 2Put the kiwi and sugar in the cocktail shaker.
3. 3Muddle the kiwi and sugar until it has a paste-like texture.
4. 4Add the ice and sake.
5. 5Put the lid on the shaker and shake.
6. 6Pour your drink into the glass.
7. 7Enjoy!