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Mango Mastani
A thick milkshake topped with a scoop of ice cream along with quirky toppings.

Ingredients
Directions
- 1Blend the chopped mangoes. Keep a few pieces aside for topping the mastani.
- 2Add a tablespoon of sugar and a cup of full cream milk.
- 3Blend to a smooth thick milkshake.
- 4Pour this thick mango milkshake in a glass, leaving enough space at the top for ice cream scoops.
- 5Place one or two vanilla or mango ice cream scoops.
- 6Top with the dry fruits and chopped mangoes. Garnish with the glazed cherries.
- 7Serve mango mastani immediately with a spoon as well as a straw.
Contributed by @sinisterblade
Source: Original recipe