Newfoundland Christmas Slush

Ingredients

• 7.5 cups> Water
• 1.5 cups White sugar
• 1 Can Frozen Lemonade
• 1 Can Pinapple Juice
• 26 oz Vodka
• To fill Soda (7up)

Directions

1. 1Pour the water and sugar into a large pot and bring to a boil. Let the mixture boil for 3-5 minutes
2. 2Once the mixture is cool, add your orange juice and lemonade, mix well until dissolved
3. 3Add the can of Pinapple juice and vodka to the mix and stir
4. 4Transfer the mixture to a large, freezer safe container
5. 5place in freezer, stir periodically until mixture is frozen
6. 6Add two scoops of slush to a cup and fill with 7Up