Orange Earl Grey Iced Tea

Ingredients

• 1/4 cup Loose Earl Grey tea
• 1 peel from one orange
• 4 cup boiling water
• 3/4 cup orange juice
• 4 cup cold water
• 1/4 cup sugar

Directions

1. 1Steep loose tea (or tea bags) and orange peel in boiling water for 3 to 5 minutes.
2. 2Strain the tea (or remove tea bags and orange peel) and pour into a large pitcher.
3. 3Stir in orange juice and sugar until the sugar is dissolved.
4. 4Add cold water.
5. 5Refrigerate until chilled, about 2 hours.
6. 6Serve over ice with orange wedges, if desired.