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Sambharam
Sambharam is a traditional spiced buttermilk drink from Kerala, India. It's a refreshing and cooling beverage, especially popular during the hot and humid months. Sambharam is flavored with ginger, green chilies, curry leaves, and salt, making it a perfect drink to beat the heat.

Ingredients
Directions
- 1In a large bowl, add buttermilk and water, and whisk well until combined.
- 2Add grated ginger, finely chopped green chilies, curry leaves, and salt to the buttermilk mixture.
- 3Mix everything well and let it sit for about 10-15 minutes to allow the flavors to meld.
- 4Strain the mixture into a serving jug or glasses.
- 5Serve chilled, garnished with a sprig of curry leaf if desired.
Contributed by @Marvellousz