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Sambharam

Sambharam is a traditional spiced buttermilk drink from Kerala, India. It's a refreshing and cooling beverage, especially popular during the hot and humid months. Sambharam is flavored with ginger, green chilies, curry leaves, and salt, making it a perfect drink to beat the heat.

Sambharam

Ingredients

Directions

  1. 1In a large bowl, add buttermilk and water, and whisk well until combined.
  2. 2Add grated ginger, finely chopped green chilies, curry leaves, and salt to the buttermilk mixture.
  3. 3Mix everything well and let it sit for about 10-15 minutes to allow the flavors to meld.
  4. 4Strain the mixture into a serving jug or glasses.
  5. 5Serve chilled, garnished with a sprig of curry leaf if desired.

Contributed by @Marvellousz