Sloe Tom Collins

Ingredients

• 1 ounce dry gin
• 1 ounce sloe gin
• 1/2 ounce simple syrup (optional to increase sweetness)
• 1 ounce lemon juice (about 1 lemon)
• Fresh rapsberries
• 3 ounces club soda (chilled)
• ice
• Optional: lemon slice as additional garnish

Directions

1. 1Fill a shaker 1/2-2/3 with ice.
2. 2Add lemon juice, both gins, and syrup (optional) into shaker.
3. 3Shake thoroughly until cold.
4. 4Pour contents of the shaker into collins glass with ice.
5. 5Add rapsberries and garnish.
6. 6Top with club soda
7. 7Stir gently.
8. 8Enjoy your creation!