Yogurt-Lassi

Ingredients

• 2 cup Curd or Yogurt
• As Desired Water
• 1 teaspoon Sugar
• 1/2 to 3/4 teaspoon Powdered Mint Leaves
• 1/2 teaspoon Powdered Cumin
• 1/4 teaspoon Salt

Directions

1. 1Chill the curd or yogurt and water.
2. 2Add curd to a large bowl. Whisk it well to break lumps and make it smooth.
3. 3Pour curd, water, salt, sugar, mint powder and cumin powder to a blender.
4. 4Blend lassi until frothy. Pour to serving glasses.
5. 5Lassi is best served chilled garnished with mint leaves.