Cranberry Bourbon Sour

Ingredients

• 1/2 cup Maple Syrup
• 1 number Orange, sliced
• 8 ounces Bourbon
• 4 ounces lemon juice
• 1 cup 100% cranberry juice
• 1 number orange, zest
• 3-4 dashes orange bitters

Directions

1. 1To make the cranberry syrup: bring 1/2 cup water, the maple syrup, and cranberries in a medium pot and boil over high heat.
2. 2Boil 5 minutes or until the cranberries begin to burst, then remove from the heat.
3. 3Stir in the orange zest. Let cool.
4. 4Combine 2-3 tablespoons cranberry syrup, the bourbon, lemon juice, cranberry juice, and orange bitters in a cocktail shaker.
5. 5Add ice and shake. Strain into a glass.
6. 6You can ground the spices in a motor and pestle too.
7. 7Boil milk in a heavy bottomed pan.
8. 8Garnish with orange slice.