Eggnog

Ingredients

• 1 fl oz. bourbon
• 0.5 fl oz. dark rum
• 2 fl oz. eggnog
• 1 pinch freshly grated nutmeg

Directions

1. 1Combine bourbon, rum, and eggnog in a shaker with ice.
2. 2Shake gently until chilled.
3. 3Strain into a rocks glass or punch cup.
4. 4Dust generously with freshly grated nutmeg.