Kiwi Cucumber Cooler

Ingredients

• 1 cucumber
• 2 kiwi fruit
• 50 mint leaves
• 3 tablespoon sugar
• 1 lemon
• 0.5 teaspoon chia seeds (optional)
• 1 can tonic water
• 30 ml gin per drink (optional)

Directions

1. 1Soak the chia seeds in two tablespoons of water.
2. 2Peel the cucumber and the kiwi, and cut them into small pieces. Ensure that the cucumber is not overripe and seeds are soft.
3. 3Blend the cucumber in a mixer. When the cucumber is well-blended, add kiwi, mint leaves, lemon & sugar.
4. 4White sugar can be replaced with 1 tablespoon honey.
5. 5Pour the juice in a glass and add soaked chia seeds, ice and top it up with tonic water.
6. 6Chop the second kiwi into small pieces and use for garnishing.
7. 7For the cocktail, do not add chia seeds and add gin instead.