White Christmas Mojito

Ingredients

• 1 piece lime: juiced
• 8 pieces mint leaves
• 1 tablespoon sugar
• 2 tablespoon white rum
• 1 tablespoon coconut rum
• 1/4 cup canned coconut milk
• sparkling water for topping
• pomegranate arils: for serving

Directions

1. 1Muddle the lime juice, sugar and mint leaves in a glass until the leaves have broken down.
2. 2Fill the glass half way with ice.
3. 3Combine the white rum, coconut rum, and coconut milk in a blender and pulse until smooth.
4. 4Pour over the ice and stir to combine.
5. 5Top with sparkling water, mint and pomegranate.
6. 6Cheers!