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Toronto

A stirred Canadian whisky cocktail with Fernet-Branca, simple syrup, and Angostura bitters — brooding and herbal.

whiskyfernetherbalstirred
Toronto

Ingredients

Directions

  1. 1Combine whisky, Fernet-Branca, simple syrup, and bitters in a mixing glass with ice.
  2. 2Stir until well chilled.
  3. 3Strain into a chilled coupe.
  4. 4Garnish with an orange twist.

Contributed by @alfg