Ginger Snap

Ingredients

• 1.5 fl oz. bourbon
• 0.75 fl oz. ginger liqueur
• 0.75 fl oz. fresh lemon juice
• 0.25 fl oz. simple syrup

Directions

1. 1Combine all ingredients in a shaker with ice.
2. 2Shake well and strain into a coupe glass.
3. 3Garnish with a piece of candied ginger.