Rye Whiskey

A Manhattan is a cocktail made with whiskey, sweet vermouth, and bitters. It is commonly garnished with a Maraschino cherry.

The Sazerac is a local variation of a cognac or whiskey cocktail, named for the Sazerac de Forge et Fils brand of cognac that was its original main ingredient.

A New York Sour is a whiskey sour with a red wine float. It is made with whiskey, lemon juice, simple syrup, and a float of dry red wine.

The Vieux Carré is a classic New Orleans cocktail made with rye whiskey, cognac, sweet vermouth, Bénédictine, and bitters.

A variation on the classic Manhattan substituting Averna amaro for sweet vermouth, creating a richer, more herbal drink.

A Manhattan variation made with dry vermouth instead of sweet vermouth, creating a crisper cocktail.